Food for thought Food Solutions (Europe)              A healthy perspective Food Solutions (Europe)              Combating obesity Food Solutions (Europe)              Executive roundtable: Keeping the food industry moving Food Solutions (Europe)              Chipless RFID – the end game Food Solutions (Europe)              Real thirst for new bottles Food Solutions (Europe)              The five-minute interview… Food Solutions (Europe)              Badgers in the bTB firing line Food Solutions (Europe)              Fixing the faecal flaw in HACCP Food Solutions (Europe)              Executive roundtable: cool solutions Food Solutions (Europe)             
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Contributors

Markos Kyprianou
Markos Kyprianou
EU Commissioner for Health
A healthy perspective

Catherine
Catherine Geslain-Laneelle
Executive Director
Combating obesity

Jorgen Schlundt
Jorgen Schlundt
WHO
The big picture

Robert E Brackett
Robert E Brackett
Director of FDA's Centre for
Food Safety & Applied

Dick Toet
Dick Toet
Unilever
Food for thought

Pedro Lichtinger
Pedro Lichtinger
President, Pfizer Animal Health

Roundtables

Quality counts: meeting the challenge of safer, healthier food
Whilst there’s no room for complacency, the majority of food producers are well aware of the importance of food safety, from both a health standpoint and also as a means of securing and ensuring brand value
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Executive roundtable: Keeping the food industry moving
As the food processing industry continues to address greater demands regarding traceability and food safety, as well as meet business requirements such as faster throughput and less downtime.
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Traceability: a source of concern?
In recent years, scares over BSE, SUDAN 1, Salmonella and Avian Flu have led to calls for greater traceability of ingredients and suppliers throughout the food chain.
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Executive roundtable: Keeping the food industry moving
As the food processing industry continues to address greater demands regarding traceability and food safety, as well as meet business requirements such as faster throughput and less downtime.
More >>

Previous Roundtables

Executive roundtable: added value
Andrew Fordyce, Novozymes, and Ian Lucas, Ocean Nutrition Canada, discuss raising the bar on food safety, quality and health and ingredients trends.
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The Publication COVER: Food Solutions Europe 5
The Leader

MORE FOOD FOR THOUGHT
By Robert O Donoghue, General Manager Warehouse Products, Hyster Europe, Middle East & Africa
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Animal feed sector survives food safety trial
Johan den Hartog, Secretary-General of the Dutch Product Board Animal Feed
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Combating obesity
Addressing rising rates of obesity is a key public health challenge with respect to food in Europe.
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