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Interviews
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A healthy perspective Food Solutions talks to Markos Kyprianou, EU Commissioner for Health, about food safety, labelling issues and the need for better communication throughout the food chain. More >> |
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Automatic success Food Solutions Europe talks with John Kacsur, Vice President of the Food and Beverage Industry at Rockwell Automation. More >> |
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Keeping it simple Food Solutions talks to John O’Moore and John Nugent about how IT is helping to streamline operations for the Irish Dairy Board. More >> |
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Industry insight Food Solutions talks to Habasit’s Olaf Heide about innovations in the belting industry. More >> |
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Organic growth for natural additives products Food Solutions Europe talks to Ted Dickin, founder of Uncle Ted’s Organics. More >> |
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Other Interviews
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The five-minute interview… Michael Jacob, Head Brewer at Carlsberg, talks about changes in the brewing sector. More >> |
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MORE FOOD FOR THOUGHT
By Robert O Donoghue, General Manager Warehouse Products, Hyster Europe, Middle East & Africa More >>
Animal feed sector survives food safety trial
Johan den Hartog, Secretary-General of the Dutch Product Board Animal Feed More >>
Combating obesity
Addressing rising rates of obesity is a key public health challenge with respect to food in Europe. More >>
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